Fitness And Health

Fitness and health have been closely related ever since fitness was first defined, because this sport involves good physical shape built on good state of health. The state of health of the people who practice various sports is always in attention of the instructors.

However, there are numerous sports which are rather spectacular, but practicing them exposes the sportsmen to particular risks. Such kind of problems can appear even in the sports for amateurs; there is, of course, specific pathology for every sport. Since the body is prone to different health problems, a factor which can provoke them is the volume and intensity of training. Long distance running and jogging are extremely popular forms of training.A frequent health problem in tennis is epycondylitis or 'the tennis player's elbow'. Weightlifting can lead to varicous veins or high blood pressure.

Fitness tries to make every exercise useful for health and body esthetics. The type of training that is recommended is the complex one, including aerobic and anaerobic exercises.

While doing aerobic exercises, the body satisfies its need of oxygen during effort. We are talking here about all types of resistance efforts, like long distance running, ski, rowing, fast walking, swimming, cycling, speed skating, etc. The consequences of these efforts are visible, first of all, at a cardiovascular and pulmonary level. This type of exercises are the most effective in burning calories and this is why they can easily burn fat tissue, as long as they last more than 40-45 minutes without stopping. The energetic support of these efforts comes from the fat acids which are mobilized from the adipose tissue.

The efforts of anaerobic type are responsible for increasing force and muscular mass and for bone resistance. During this type of short and intensive effort the body cannot satisfy the need of oxygen. What happens is the so-called 'oxygen duty', recovered in the breaks between the efforts. The most typical example is the break between two series of exercises meant to work the same muscle.

The effectiveness of fitness trainings is closely related to their weekly practice. There are a minimum number of trainings necessary for visible effects.

For the programs of anaerobic type (force) the experts say that two trainings a week are necessary, each of 30-45 minutes. During these sessions, the whole body is trained every time.

In the case of aerobic training (resistance), their weekly frequency must be increased to three, each between 20 and 60 minutes.

Both types of training must be continued uninterruptedly for at least two or three months. After this period, a one-week active break is recommended. In this time the person must make lighter efforts like walking and gymnastics, the purpose being now recovery and relaxation.

Starting from this minimum frequency, any supplementary training will make progress come sooner, as long as you avoid over-training or over-exerting. Deciding the optimum number of trainings, their volume and intensity depends a lot on the particularities and the possibilities of the person who practices the sport.



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What Is A Healthy Diet

There is so much information about what is healthy and nutritious these days that it is very difficult to sort out the hype from the truth. Following a healthy diet can be accomplished by making some simple adjustments to your current diet.

If you think it is just too much trouble to make some simple changes to improve your family’s diet, think again. Most people do not realize the incredible impact that a healthy diet has on our bodies, making the difference between poor health and good health.

Along with regular physical activity, a healthy diet is the most important factor that determines your weight. If you are overweight or obese, your chances of developing many diseases or conditions, including heart disease, diabetes, high blood pressure, osteoarthritis, and certain cancers, increase significantly.

EASY STEPS TO A HEALTHY DIET

Your first step to following a healthy diet is to make sure you include food from all food groups. Vegetables, fruits, whole-grains, legumes, lean proteins and low fat milk products should all be incorporated into your daily diet.

VEGETABLES – A diet rich in fruits and vegetables can lower the risk of heart disease, stroke, and cancer. It also contributes to a healthy weight, reducing your risk of obesity and the conditions associated with it. There are a multitude of vegetables to choose from, the healthiest being dark green vegetables like broccoli, lettuces, and kale, orange vegetables like carrots, sweet potatoes, and squash, and red vegetables like red peppers and tomatoes.

FRUITS – Eat a variety of fruits each day, canned, dried, fresh or frozen. Stay away from fruit juices as they can be high in sugar. (Unless you make the juice yourself.)

WHOLE GRAINS – Choose whole grain cereals, breads, rice, and pasta. Read the food label and make sure the grain that is listed such as wheat, rice, oats or corn is referred to as whole in the list of ingredients. Whole grains are an excellent source of fiber. Fiber can help reduce your risk of diabetes, heart disease, and cancer.

LEGUMES – This class of vegetable includes beans, peas and lentils. They are low in fat, contain no cholesterol, are high in protein, and have phytochemicals, compounds that help prevent heart disease and cancer. They are also a good source of fiber. Add pinto, kidney, black and garbanzo beans, split peas and lentils to your daily diet.

LEAN PROTEINS – Choose lean meats, poultry, and fish. Bake, broil, or grill it. Do not fry! Beans, nuts and seeds also provide protein.

LOW-FAT MILK PRODUCTS – Eat low-fat yogurt, low-fat cheese or low-fat milk every day. Dairy products can lower your risk of diabetes and help build strong bones, reducing your risk of osteoporosis.

There are a variety of foods that should not be present in your diet except in very small amounts. These foods, such as sugars, alcohol, and some fats, contribute to diseases and poor health.

SUGARS – Avoid foods containing sugar. You know what they are! Always check food labels to see how much sugar is present as some foods contain sugar that may surprise you.

ALCOHOL – Avoid alcohol. If you must drink, limit intake to one drink a day. Alcohol can increase your risk of many conditions including some types of cancers.

FATS – There are different kinds of fat in our foods. Some are detrimental to your health and others are very healthy.

1. Monounsaturated fats (olive oil, flaxseed oil, peanut oil and avocados)

2. Polyunsaturated fats (safflower, sesame, sunflower seeds)

These fats raise your good cholesterol levels. To stick to a healthy diet, choose foods with these fats.

3. Saturated fat and trans fatty acids raise your bad cholesterol levels, contributing to your risk of heart disease. Limit your intake.

Saturated fats are found in beef, veal, lamb, pork, lard, butter, cream, whole milk dairy products and can be present in processed foods like frozen dinners and some canned food. Always check food labels before purchasing.

Trans fatty acids, the kind of fats that increase the risk of heart disease, are formed during the process of creating cooking oils, shortening, and margarine and are found in commercially fried foods, some baked goods, and crackers. When checking food labels, make sure the ingredients do not include hydrogenated fats.

Following a healthy diet is a necessary step for the improved health of you and your family. It is not difficult to make the simple changes necessary to change an unhealthy diet to a healthy one. The advantages, better health, longer life, and more energy, far outweigh any inconveniences you may experience.



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What Is Antioxidant ?

For the few people out there who are not already aware, antioxidants are authoritative substances that are found in certain fruits and vegetables. Antioxidants are anti aging, which means that they allow you to stay younger longer with better health. They not only help you to stay look young but as well can slow down or even preclude certain illnesses and diseases.

If there is any substance that you should be interested with when it comes to your health, one of the top issues of all would be antioxidants. Most people have heard of antioxidants before and know that they are a good thing, but most people are not witting of just what they are and the wellness benefits they offer.

An antioxidant is a very authoritative thing, one that anyone interested about their wellness should be witting of. An antioxidant is a molecule that is equal to of deceleration or even wholly preventing the oxidisation of other molecules, viz. free radicals which are sober in the body and which can actually end up doing constipation to the body.

In other words, an antioxidant is something that helps by deceleration down or preventing oxidisation in the body and this can be very good for the wellness in a number of different ways. They can make a very prescribed contribution to your wellness and ameliorate your ecumenical state of wellness and well being.

They can also provide other benefits, such as to your whisker and skin, and so overwhelming foods that are high in antioxidants is plain one of the best things that you can do for your health.

Where to Find Antioxidants

There are actually quite an a few dissimilar foods that are high in antioxidants. If you want the best antioxidant ratio, one of the things you are departure to start overwhelming more is green tea. Green tea is made from sweet leaves and reportedly contains the peak density of brawny antioxidants named polyphenols.

These are substances that work by scavenging free radicals which are disconcerting compounds in the body that meddle with DNA or inherited material. If you want a food that is high in antioxidant levels you are emphatically departure to want to amplification your consumption of green tea.

Another food that has a high antioxidant level is fruit. Berries, actually, are all methamphetamine full of antioxidants. There is actually quite an a diversity of dissimilar fruits that contain antioxidants and this includes cherries, blackberries, strawberries, raspberries, crowberries, blueberries, black currants, pomegranates, grapes, oranges, plums, pineapples, New Zealander fruits and grapefruits. This fruits are all full of these antioxidants, and are departure to offer you optimal wellness benefits. They are also usable year round, which makes it easier for you to work them into your diet.

Vegetables such as kale, chili pepper, red cabbage, peppers, parsley, artichoke, Brussels sprouts, spinach, lemon, ginger and red beets, dry fruits, legumes, daft and seeds, and cereals are all high in antioxidants as well.

There are certain antioxidant rich foods which contain more antioxidants than others, and it is these antioxidant food that you are departure to want to start including more in your diet.

Of all the dissimilar antioxidant food that there is out there, there are a few antioxidant food choices in particular that are departure to be worth feeding more of. One of the foods with the peak level of antioxidants is dark chocolate.

Dark chocolate is produced by the chocolate bean, which is known to be jammed full of antioxidants. Hot tea was thought to contain the preeminent amount of antioxidants but it was new proved that this was in fact not true and or else dark java does.Dark chocolate, like red wine, is said to be able to protect against substance disease, and total bring down the amounts of free radicals in your body.

The benefits of this antioxidant food are actually plentiful. They give you anti senescent protection against degenerative diseases and help to slow the senescent process of your skin, cells, tissues and organs.

If you are bemused on this thing you should verbalize to a nutritionist. They are trained professionals in this area and will be able to offer you a net ton of worthily advice and data on this matter.

Antioxidants are able to provide stronger insubordinate immunity to flues, viruses, and infections, greatly reduced relative incidence of all cancers, bar of glaucoma and macular degeneration, reduced chance of cholesterol-oxidation and substance disease, and anti senescent of the cells in the body. They work by armed combat disconfirming free radicals in the body and this is authoritative because free rout oxidisation constipation is the basic cause of senescent and is as inauspicious and destructive to your body as rusty is to your car.

You can verbalize to your doctor or even a dietitian for more data on this, and to get a better idea of which foods contain the peak levels of antioxidants so you can amplification your intake of these foods in your dieting and see to it your optimal health.



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The Major Benefits of Green Tea Antioxidants

Green tea contains many beneficial nutrients and compounds, one example is the antioxidant. Green tea contains four primary polyphenols and these give rise to the green tea antioxidant. In recent studies these powerful antioxidants have been shown to fight viruses, slow aging and have an overall beneficial effect on a persons general health.

Catechins which is a part of the four primary polyphenols has been shown in recent clinical tests to destroy free radicals which has far reaching effects for the body. If left, free radicals could damage the body at the cellular level which leaves the body susceptible to cancer, heart disease and degenerative diseases.

About the Green Tea Antioxidant

The ability to protect the brain and fight against diseases such as Alzheimers has also been found to be a benefit of green tea antioxidants. A recent study shows this to be true since high doses of green teas ingredient EGCG reduces the formation of beta-amyloid proteins in the brain of mice that developed Alzheimers disease.

EGCG is a flavonoid type of antioxidants that is typically found in plants and has been connected with many health benefits, including protecting against cancer and heart disease. EGCG is an important antioxidant in green tea that is proven to be the most primary explanation for why green tea is beneficial to a persons health.

The polyphenols in green tea claim to also contain antioxidants that are more potent such as Vitamin C and E. EGCG is better at protecting the cells and genetic material, or DNA, from damage than Vitamin C by 100 times and Vitamin E by 25 times. The damage to cells and genetic materials has been linked to health problems such as cancer, heart disease and other potentially life threatening illnesses.

The antioxidants that are found in green tea are important to acknowledge and understand. You should also know the positive aspects you can get from the components of these antioxidants that help your health and well-being.


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